Light Recipe: Cranberry Fudge

Posted: August 2009 in Food,Light Recipes - Tags: , , ,
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Who doesn’t love chocolate but avoid to eat it because is afraid of gaining a few pounds? I brought this recipe here today thinking about them.

This recipe is low fat, each serving has only 36 calories and it is delicious.

CRANBERRY FUDGE

Ingredients:cranberry-fudge

  • 2 cups (12 ounces) semisweet chocolate chips
  • 1/4 cup light corn syrup
  • 1/2 cup confectioners’ sugar
  • 1/4 cup reduced-fat evaporated milk
  • 1 teaspoon vanilla extract
  • 1 package (6 ounces) dried cranberries
  • 1/3 cup chopped walnuts

Directions:
Line a 9-in. square pan with foil. Coat the foil with cooking spray; set aside.
In a heavy saucepan, combine chocolate chips and corn syrup. Cook and stir over low heat until melted. Remove from the heat.

Stir in the confectioners’ sugar, milk and vanilla. Beat with a wooden spoon until thickened and glossy, about 5 minutes. Stir in cranberries and walnuts. Spread into prepared pan; refrigerate until firm.

Using foil, lift fudge out of pan; discard foil. Cut fudge into 1-in. squares. Store in an airtight container in the refrigerator.

Yield: 1-1/3 pounds (81 pieces).

I received this recipe on my mailing box from Taste of Home. I hope you enjoy it.


Related posts:

  1. Light Recipe: Low Fat Fudge Brownies
  2. Recipe: Light and Fluffy Spinach Quiche
  3. Light Recipe: Cran-Orange Gelatin Salad
  4. Light Recipe: Light Tiramisu
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By: Laura
Comments (6)

6 Comments

  1. this will be delicous for holidays or whenever

    Comment by angie — August 15, 2009 @ 03:32

  2. Interesting recipe! It looks yummy and not just delicious but also it’s rich in antioxidants which are great for our blood and kidneys. Thanks for the recipe!;)

    Comment by TaiSlim — August 15, 2009 @ 15:23

  3. This sounds delicious! and i bet is not that sweet because it has cranberry.

    Comment by Christine — August 17, 2009 @ 15:22

  4. thanks for great dessert..I hope I can do that…:D

    Comment by Tala — August 19, 2009 @ 09:50

  5. Colleagues from work bought cranberry and I realized that it is really very healthy and tasty. Thank you for this recipe. This is useful for me because I really like healthy food.

    Comment by Ella — August 20, 2009 @ 08:56

  6. this is really great…
    I just hope that i can make it

    Comment by stevie teever — August 21, 2009 @ 11:03

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