Light Recipe: Light Tiramisu
It’s time for another light recipe. This time I’ve chosen a dessert I adore: Tiramisu.
This is a LIGHT TIRAMISU from Better Homes and Gardens, delicious as all their recipes. This recipe is easy to make and the ingredients are not difficult to find. Here it is:
Ingredients:
- * 2 8-ounce cartons fat-free sour cream
* 2 8-ounce packages reduced-fat cream cheese (Neufchatel), softened
* 2/3 cup sugar
* 1/4 cup fat-free milk
* 1/2 teaspoon vanilla
* 1/2 cup strong coffee
* 2 tablespoons coffee liqueur
* 2 3-ounce packages ladyfingers, split
* 2 tablespoons sifted unsweetened cocoa powder
Preparation:
- In a large mixing bowl, combine sour cream, cream cheese, sugar, milk, and vanilla. Beat with an electric mixer on high speed until smooth. Combine coffee and coffee liqueur.
- Layer one package of the ladyfingers, cut side up, in a 2-quart rectangular baking dish. Brush with half of the coffee mixture. Spread with half of the cream cheese mixture. Repeat with remaining ladyfingers, coffee mixture, and cheese mixture.
- Sprinkle with sifted cocoa powder. Cover and refrigerate for 4 to 24 hours. If desired, sprinkle serving plates with additional unsweetened cocoa powder. Cut dessert into squares to serve. Serves 15.
If you make this recipe please let me now your opinion. Enjoy.


